Categories
Basics Waste Reduction

Tortilla Chips

Ingredients

  • 2-8 Tortillas
  • 1-2 tbsp olive oil
  • A pinch of salt
  • (Optional) 1/2 teaspoon ground cumin
  • (Optional) 1/2 teaspoon paprika or ground chillies

Method

Preheat the oven to 200 C

Cut tortillas into wedges or strips.

In a large bowl, mix oil, salt and spices. Add tortillas and toss em until well coated.

Place tortillas on a tray or baking form.

Cook for 10 min or until golden. Careful, they burn very quickly, do not leave unattended!

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